My new favorite dressing (and it will be yours too). So versatile, this light sweet & sour dressing can top many salads. It would also be great over noodles, with shrimp or even to marinate chicken before grilling.

Cilantro-Lime Dressing

1 garlic glove

1/2 tblsp fresh ginger minced (or just throw a small piece in processor with everything else)

1/4 cup lime juice (I juiced with my citrus squeezer 4 small limes)

1 tblsp raw honey

2 tsp balsamic vinegar (would be great with ACV too I bet)

1/2 tsp pink sea salt

1/4 cup fresh cilantro leaves, packed tightly

1/4 cup EVOO

Directions:  

Throw in all in the food processor and pulse until blended. You may need to rub sides down once). Store in airtight glass jar for a couple days.

Enjoy!!!

Delicious dressing for the Chopped Veggie Salad.